Ustad Banne Nawabs Vegetable Manchurian 125g | Pack of 1

Spice Up Your Indo-Chinese! Ustad Banne Nawabs Vegetable Manchurian 125G Is A Magic Mix In 2 Pouches. Pouch 1 Crafts Crispy Veggie Balls With Spices Like Corn Flour, Ginger, Chili &Amp; Coriander. Pouch 2 Whips Up A Flavorful Sauce With Its Secret Blend. Just Add Veggies, Fry &Amp; Simmer – Easy Peasy Manchurian In Minutes!
Wash And Dice Potatoes, Cauliflower, Green Beans. Pressure Cook The Vegetables With One Glass Of Water Till The First Whistle Only. Close Cooker And Let It Cool. Open Cooker After Cooling, Drain All The Water Thoroughly And Remove The Vegetables In A Bowl.
Add Entire Contents Of Veg Manchurian Masala Pouch # 1 To The Vegetables. Mix And Mash The Vegetables Thoroughly Simultaneously. Wet Your Palm With A Little Oil And Make About 2 To 25 Round Shaped Balls.
Mix Entire Masala Of Veg Manchurian Pouch # 2 In 1 Ml Water And The Cilantro / Kothmir / Hara Dhanya Bunch , Mix Thoroughly And Keep Aside.
Take Enough Oil In A Kadhai / Wok And Deep Fry The Balls Till They Become Crispy. Remove And Keep Aside.
Take 6 Ml / 4 Tablespoons Oil In A Kadhai / Wok And Heat It.
Fry The Finely Diced Onion In The Above Oil Till It Starts Changing Colour.
Next Add The Entire Masala Paste Of Pouch # 2 And Saut
Now Add The Fried Veg Manchurian Balls And Saut
Remove And Serve Hot.