Swagat Jowar Flour 4lb | Pack of 1

Swagat Jowar Flour Is A Gluten-Free, High-Protein Flour Made From Finely Milled Jowar (Sorghum. Known For Its Mild, Slightly Nutty Flavor, It Is An Excellent Alternative To Wheat Flour In A Variety Of Recipes. Perfect For Making Flatbreads Like Rotis, Parathas, And Bhakris, As Well As For Use In Pancakes, Porridge, And Baked Goods. Packed With Fiber, Antioxidants, And Essential Nutrients, Swagat Jowar Flour Is A Healthy Choice For Those Seeking A Nutritious And Gluten-Free Option In Their Meals.