Britannia has come up with a range of cakes in a variety of flavors. We tried and tasted four different flavors of Britannia Gobbles Cake - Choco Chill, Fruity Fun, Pineapple Plunge, and Orange Bites. Soft and delicious cakes with goodness of milk and eggs. The Britannia Cake Gobbles are soft, but not moist. The cake is not dry and texture is not crumbly at all.
The Fruity Fun variation was exactly like your old-school packaged cakes. You can see the fruity-chunks throughout the cake. The base flavor is almost like a vanilla, tutti-frutti hybrid. The sweetness is balanced.
Sugar | Wheat Flour | Egg | Vegetable Oil (Palm) | Water | Candied Fruit 8% [Papaya | Sugar Syrup | Citric Acid & Acetic Acid (Acidity Regulators) | Potassium Sorbate (Preservative To Mold Inhibitor) | Fd&C Yellow No. 6 And Fd&C Blue No. 1 (Artificial Colors) | Colour: Caramel (Contains Sulphites) Glucose Syrup From Corn | Raisins | Sorbitol (Humectant) | Corn Starch | Disodium Diphosphate & Sodium Bicarbonate(Raising Agents) | Mono & Diglycerides Of Fatty Acids (Palm Oil & Rapeseed Oil) & Polyglycerol Esters Of Fatty Acids (Palm Oil & Rapeseed Oil) (Emulsifiers)