Everest Dry Mango Powder 100g | Pack of 1 Visit the Everest Store

A winning combination of sweet & sour is what Everest Dry Mango Powder has to offer. It's a spice that's definitely worth adding to your kitchen rack! Amchur powder can be used in the making of chutneys to give the chutney or dip an lip-smacking kick. Add it to curries and dishes like Punjabi Chole, Matra Kulcha, Chicken tikka & Aloo Tikki Chaat for that 'khatta- meetha' taste.