Laxmi Toor Dal 4Lb | Pack of 1 Laxmi

Laxmi Toor Dal, also known as Tur Dal, Arhar Dal, or split pigeon peas, is a staple Indian lentil with a mild, slightly sweet and nutty flavor. It cooks to a soft, creamy consistency and is commonly used for dal, dal fry, sambar, rasam, khichdi, soups and curries. The 4 lb pack is suitable for family cooking and bulk pantry storage.