Laxmi Green Moong Dal Split 4Lb | Pack of 1 Laxmi

Laxmi Moong Dal is made from split mung beans, also known as split green gram. It has a mild, slightly sweet and nutty flavor with a smooth texture when cooked. It is commonly used to prepare traditional Indian dal, khichdi, soups, curries, and other vegetarian dishes. The 4 lb package is convenient for regular household cooking and bulk pantry storage.